Podcast Episode 90: Where to Eat in Miami
In this episode of the Find Dining podcast, Grace Della of Miami Culinary Tours takes us on a tour of Miami cuisine. We discuss neuvo latino cuisine, empanadas, and Miami's art deco architecture.
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Miami Culinary Tours was one of the first food tour operators in the Miami area
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Try Chef Douglas Rodriguez ' Cuban sandwich lollipop at De Rodriguez Cubana on Ocean
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Guava is native to Florida and is abundant in the Miami cuisine. Guanabana (soursop) and passion fruit are also commonly used
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Shop for fresh seafood at Casablanca Seafood Market along in the Miami River
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Don't miss the Grand Tasting Village at the South Beach Wine and Food Festival
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Get a "Taste of" each Miami neighborhood, such as Brickell, Coral Gables, or Miami Lakes
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Little Havana's Calle Ocho Festival in March is the world's largest celebration of Latin food
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Miami's tourist season is September-May
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The Tides Hotel at Miami Beach makes great Key lime pie
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When in Little Havana, try vaca frita de puerca (stewed pork)
1. Food for Thought
- Q: What is the state dessert of Florida?
- A: Key lime pie.
2. Out of the Frying Pan
- Favorite Cuban Sandwich: Larios on the Beach
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Favorite Place to Find Food Trucks: Wynwood Streetfood Fest on the second Saturday of the month
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Restaurants with the Best View: Juvia, Smith and Wollensky on the ocean, rooftop at Betsy Hotel, veranda at The Tides Hotel
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Favorite Place to Get a Cocktail: Tongue & Cheek
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What You Need to Know about Ocean Drive: It's got the best examples of art deco architecture and great people watching
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Best Place for Celebrity Sightings: Delano Hotel, the W, or just walk North on Collins starting at 17th