The Food Traveler’s Handbook

Using this handbook as a guide, you will learn how to eat safely in developing countries, source cheap but delicious streetside meals and discover how to make food a tool for understanding a new place and connecting to its local culture.

Offer: 0987706160 Jodi Ettenberg provides a compelling argument for using food as a primary focus in discovering the world. Using this handbook as a guide, you will learn how to eat safely in developing countries, source cheap but delicious streetside meals and discover how to make food a tool for understanding a new place and connecting to its local culture.

The Food Traveler’s Handbook offers:

  • How to discover the world through food
  • 
Delicious stories to learn from.


  • How to use food-specific themes to plan long and short-term trips
  • 
Ways to source cheap, safe meals in developing countries.
Tips and tricks from chefs, food writers and long-term travellers.
  • Ethical considerations when eating in far-flung destinations.
  • Guidelines tailored to travelers with special dietary needs such as food allergies (celiac disease, nut allergies, etc), vegetarians.
  • Packing, planning and learning resources for the food traveler

Enjoy a free chapter...

 

Published April 18th, 2014