The Food Traveler’s Handbook
Using this handbook as a guide, you will learn how to eat safely in developing countries, source cheap but delicious streetside meals and discover how to make food a tool for understanding a new place and connecting to its local culture.
Offer: 0987706160 Jodi Ettenberg provides a compelling argument for using food as a primary focus in discovering the world. Using this handbook as a guide, you will learn how to eat safely in developing countries, source cheap but delicious streetside meals and discover how to make food a tool for understanding a new place and connecting to its local culture.
The Food Traveler’s Handbook offers:
- How to discover the world through food
- Delicious stories to learn from.
- How to use food-specific themes to plan long and short-term trips
- Ways to source cheap, safe meals in developing countries. Tips and tricks from chefs, food writers and long-term travellers.
- Ethical considerations when eating in far-flung destinations.
- Guidelines tailored to travelers with special dietary needs such as food allergies (celiac disease, nut allergies, etc), vegetarians.
- Packing, planning and learning resources for the food traveler
Enjoy a free chapter...
Published April 18th, 2014