Episode 48: Tales of the Cocktail in New Orleans
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In this episode of the Find Dining Podcast, Ann Tuennerman talks about the 2013 program at Tales of the Cocktail, the world's premiere mixology conference.
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July 17-21, 2013: Buy Tickets
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Visit the Tales of the Cocktail website
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Check out the 59 seminar sessions at the 2013 conference
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Read Dale DeGroff's The Craft of the Cocktail
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Details on the Spirited Awards
Food for Thought:
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Q: What was the occupation of Antoine Peychaud, the creator of Peychaud's Bitters ?
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A: Pharmacist.
Out of the Frying Pan Picks:
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Place with the Best Beer Selection: Avenue Pub
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Most Romantic Spot for Drinks: French 75 Bar or Belocq
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Favorite Place for Dessert: Palace Cafe (get the white chocolate bread pudding)
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Best Decor: Arnaud's at Christmas and Mardi Gras