Podcast Episode 21: OX in Portland, Oregon
Also available on iTunes.
In this episode of the Find Dining podcast, Jackie Morrow of the Restaurant Roulette dining group offers up another great restaurant recommendation: OX in Portland, Oregon, where Chef Greg Denton serves up Argentine-inspired Portland dishes like beef ribeye, maitake mushrooms with smoked sea salt, and cocoa braised lamb shoulder. We learn why foodies make the best dinner companions, who the city's great chefs are, and why pickles make Grandma Agnes so dirty.
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Visit the Restaurant Roullette website
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Visit the OX website
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Read more about OX on the Restaurant Roulette blog
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OX is located at 2225 NE Martin Luther King Jr. Blvd
Jackie recommends:
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Gratin of Grilled Radicchio & Viridian Cannellini Beans
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Grilled Artichoke
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Short Rib Terrine
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Beef Ribeye or Grass-Fed Uruguayan Beef Ribeye
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Maitake Mushrooms with Sea Salt
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Dirty Grandma Agnes (drink)
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Warm Hazelnut Brown Butter Torte
Out of the Frying Pan Picks:
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Favorite Place for a Private Party: Andina
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Favorite Place to Take Out-of-Town Guests: Toro Bravo
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Favorite Wine List: Metrovino
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Favorite Barbecue Joint: Podnah's Pit Barbecue
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Favorite Breakfast Spot: Tasty n Sons