Kim Ranjbar
Though she was born in the San Francisco Bay Area, Kim Ranjbar felt New Orleans calling her home as soon as she hit puberty. A graduate of Sonoma State University, Kim took her passion for the written word and dragged it over 2000 miles to flourish in the city she loves. You ca
Though she was born in the San Francisco Bay Area, Kim Ranjbar felt New Orleans calling her home as soon as she hit puberty. A graduate of Sonoma State University, Kim took her passion for the written word and dragged it over 2000 miles to flourish in the city she loves.
You can follow Kim on Twitter ( @sucktheheads ) and read some of her other works at Where Y’at, New Orleans Living Magazine and her personal blog, Suck the Heads.
The 5 Best Shrimp & Grits in New Orleans
Podcast Episode 44: Patois Restaurant in New Orleans
Try shrimp and grits at these fantastic restaurants next time you travel to New Orleans, Louisiana.
Kim Ranjbar of Suck the Heads recommends Patois Restaurant in New Orleans, where Chef Aaron Burgau serves up French dishes with a local accent (or "patois") like Almond Crusted Gulf Fish, Short Rib Sandwich, and Duck Confit Salad.
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